Christmas Party Menu
2026

Starters
Crispy smoked haddock and leek croquettes
with a horseradish and crème fraîche dip
A smooth chicken liver parfait served with port and damson chutney
Lightly dressed smoked mackerel with crisp apple,
served on a toasted crumpet
A Thai red sweet potato and lentil soup with a peanut oil drizzle
Mains
Roasted turkey breast with all the trimmings
A rich pie of local venison, red wine and mushrooms topped with puff pastry
Pan roasted chicken breast served with a chorizo, pepper and tomato sauce
Classic aubergine parmigiana
Succulent salmon in a creamy dill sauce with a filo crust

Desserts
Sticky dark ginger pudding with a rich toffee sauce
Cranberry and white chocolate cheesecake
Homemade honeycomb ice cream
Christmas pudding with brandy sauce
Gooey pavlova topped with cream, ice cream,
black cherries and dark chocolate
Three courses £40.00 Per Person
Pre booking is essential please call 01271 342488
A non refundable deposit of £10 per person will be taken at the time of booking.
We are happy to cater for any food allergies or dietary requirements,
please contact us in advance to discuss alternative options. Available from the 1st - 24th December
£40
For reservations please call 01271 342488
Pre-booking and ordering required with a £10 non-refundable deposit per person.
Allergen advice availableat the time of booking
