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Christmas Party Menu
2026

Starters

Crispy smoked haddock and leek croquettes 
with a horseradish and crème fraîche dip

 

A smooth chicken liver parfait served with port and damson chutney
 

Lightly dressed smoked mackerel with crisp apple,
served on a toasted crumpet

 

A Thai red sweet potato and lentil soup with a peanut oil drizzle

Mains

Roasted turkey breast with all the trimmings
 

A rich pie of local venison, red wine and mushrooms topped with puff pastry
 

Pan roasted chicken breast served with a chorizo, pepper and tomato sauce
 

Classic aubergine parmigiana
 

Succulent salmon in a creamy dill sauce with a filo crust

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Desserts

Sticky dark ginger pudding with a rich toffee sauce
 

Cranberry and white chocolate cheesecake
 

Homemade honeycomb ice cream
 

Christmas pudding with brandy sauce
 

Gooey pavlova topped with cream, ice cream,
black cherries and dark chocolate


Three courses £40.00 Per Person
Pre booking is essential please call 01271 342488
A non refundable deposit of £10 per person will be taken at the time of booking.

We are happy to cater for any food allergies or dietary requirements,

please contact us in advance to discuss alternative options. Available from the 1st - 24th December

 

£40

​

For reservations please call 01271 342488

Pre-booking and ordering required with a £10 non-refundable deposit per person.

Allergen advice availableat the time of booking

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